Bake French Palmiers with Chef Cyril

BAKE FRENCH PALMIERS With French TV Presenter and Award-Winning Chef Cyril Rouquet-Prevost

This is a virtual Zoom program: an access link and ingredients will be emailed to registrants one day before demonstration, recipes will be shared while you attend.

https://www.franklin.lib.mi.us/programs-events/events/bake-french-palmiers-with-french-tv-presenter-and-award-winning-chef-cyril-rouquet-prevost
BAKE FRENCH PALMIERS With French TV Presenter and Award-Winning Chef Cyril Rouquet-Prevost
2020-05-28T10:30:00-04:00
2020-05-28T12:00:00-04:00
This is a virtual Zoom program: an access link and ingredients will be emailed to registrants one day before demonstration, recipes will be shared while you attend.

When

May 28, 2020 from 10:30 AM to 12:00 PM (US/Eastern / UTC-400)

Where

Virtual via Zoom

Contact Name

Florence Rouquet

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A palmier, French for palm tree, is a French light, crispy, flaky cookie in the shape of palm leaves, or, better known here, elephant ears!

Join us for an exceptional virtual program live from Paris and learn how to make this classic, buttery French pastry with Cyril Rouquet-Prevost, a French Award-Winning Chef, TV Presenter and Producer, Food Author and Food Consultant.

This demonstration will include recipes and you will also learn to make yet another oh-so French salted caramel sauce to accompany the sweet palmiers.

Registration required.